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Entrees and Pasta

Served with your choice of fries, baked potato, rice, soup of the day or garden salad.

Upgrade your salad to Greek, Caesar, Taco or Spinach salad for extra.

Upgrade your side to Sweet Fries, Loaded Fries, Waffle Fries, Loaded Baked Potato, Poutine or Onion Rings for extra.

Menu

Stir Fry

Thick cut fresh vegetables tossed in your choice of sweet Thai chili, teriyaki, coconut curry or honey garlic. Served on a bed of basmati rice. Add chicken, shrimp or steak for extra.

Vegetarian

Baked Portobello

Portobello mushrooms baked with bruschetta, feta cheese and toasted almonds. Drizzled with a balsamic glaze. Served with choice of two sides.

Vegetarian

BBQ Guinness Chicken

Grilled chicken breast topped with sauteed onions, mushrooms, fresh mixed peppers and baked with mixed cheese and Guinness BBQ sauce. Served with a choice of two sides.

New York Striploin

Perfectly grilled AAA striploin. Served with a choice of two sides. Choose from a 7oz or 10oz steak. Add sauteed garlic shrimp for extra.

Pan Seared Atlantic Salmon

Pan seared salmon loin topped with a honey dill cream sauce. Served with a choice of two sides.

Penne Primavera

Penne with a basil tomato sauce tossed in mixed peppers, mushrooms, red onion, spinach & garlic, topped with Feta cheese. Served with garlic bread.

Baked Chicken Alfredo

Chicken, bacon, broccoli, mushrooms and red onions tossed with penne noodles and simmered in our creamy Alfredo sauce. Topped with a mix of mozzarella and Parmesan cheese. Served with garlic bread.

Chicken Parmesan

Lightly breaded chicken breast topped with in-house made marinara sauce and mozzarella cheese served over penne noodles. Served with garlic bread.

Chicken Cordon Bleu

Chicken breast stuffed with bacon, Swiss cheese and finished with a creamy cheese sauce. Served with a choice of two sides.

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